Mangoes of many varieties are in season and tis the time to enjoy this fruit to the full extent. When you have had your fill of eating the first mangoes of the season, get ready to enjoy it in other ways that are just as pleasing and appetizing.
It is not often that I use the term ‘quick and easy’ to describe the preparation of a dish but it is very applicable here. There is no cooking involved, no mixing of a salad dressing either. It is simply a case of cutting up a few ingredients and tossing them together with a sprinkling of salt to bring out the flavours.
This is the type of salad that you can eat on its own or accompanied by seafood, chicken, pork or duck’s breast