Hi Everyone, One of the pleasures of visiting outdoor markets is that there is always something new to discover. It could be a fruit, herb, vegetable or spice. It could be finding out a new way to cook an ingredient or it could be a revelation such as tasting the flavour of a spice as an herb, or vice versa.
Several weeks ago I came upon fresh fenugreek leaves also known as methi. Fenugreek seeds are a spice