For the past three months local restaurant Bettencourt’s has been using tips from its customers to offer meals to a section of Guyana’s frontline workers as a sign of gratitude for their efforts during the COVID-19 pandemic.
According to General Manager John Reman, the “Feed Our Frontliners” project has so far provided breakfast and lunch for 120 health workers at the Georgetown Public Hospital on two occasions.
Reman explained that today, on the occasion of Emancipation Day, the project will be extended to the ‘A’ Division of the Guyana Police Force and specifically the Brickdam Police Station.